Mare Più started life in 1988 in a tiny workshop, composed by few
people with a great desire to get involved.
During this years we raised with the idea to have prepared people
and the right structure to produce products of high quality.
It’s been over 30 years and our family has expanded, we have
grown in the costant propensity for innovation .
We choose fish and ingredients of top quality.
Whenever possible, we use raw materials for our processing in
order to preserve all the taste and flavor.
We control every single piece of incoming and outgoing goods and
also during production processes to ensure consistent quality.
We work at low-temperature and in very short time to ensure an
excellent conservation of the products being processed.
An entire office is dedicated to control.
We are BRC – IFS certificated.