It’s our historical line.
The classical au gratin products with the squid
fillet skewers, squid and shrimp skewers.
The natural steaks and chunks.
Gastronomic bases for first courses and salads.

Innovative products made of selectionated raw materials that exalt their characteristics to have express and excellent solutions.

It’s the new products’ line to eat with fingers.
Finger food is perfect for happy hour and banqueting. Small pieces rich in taste.

A small sea rich in fish species with excellent organoleptic characteristics: this is the seafaring history made up of tradition and simplicity.